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PR1MA™ Tween 20

Common Name: Polyoxyethylenesorbitan Monolaurate
CAS Number: 9005-64-5
Solubility: Water
Storage Temp: Room Temperature

Fatty acid composition:

  • Lauric acid: Approximately 50%
  • Balance: Myristic, Palmitic and Stearic acids.

Shipping Weight: 1.2 lbs
Shipping Dimensions: 2.00 x 6.00 x 2.00

Specifications

Appearance: Yellow to amber viscous liquid
1,4-Dioxane: ≤ 10 ppm
Acid Value: ≤ 2.20 mg KOH/g
Color, Gardner: ≤ 5.0
Hydroxyl Value: 96 - 108 mgKOH/g
Saponification Value: 40.0 - 50.0 mg KOH/g
Water: ≤ 3.00 %

Research or further manufacturing use only, not for food or drug use.

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PR1MA™ Acrylamide, 40% Solution

CAS Number: 79-06-1; 7732-18-5
Storage Temperature: 2-8°C

A 40% (w/v) Acrylamide solution.

WARNING! This product can expose you to Acrylamide, a chemical which is known to the State of California to cause cancer, developmental and reproductive harm. For more information go to www.P65Warnings.ca.gov.

Research or further manufacturing use only, not for food or drug use.

  • Appearance: Clear, Colorless Solution
  • Acrylic Acid: ≤ 0.003 %
  • Conductivity: ≤ 5 µmhos
  • DNase, RNase, protease: Not Detected
  • Electrophoresis: Pass Test
  • pH @25 °C: 6.0 - 7.0

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PR1MA™  G-418 Disulfate 50 mg / mL Solution

CAS Number: 108321-42-2
Molecular Weight
: 692.7
Chemical Formula: C20H40N4O10 • 2H2SO4
Solubility: Water
Storage Temp: 2-8°C

Aminoglycoside antibiotic used as a selective agent in transformation experiments.
 
Dissolved in Molecular Biology Grade Water and sterile filtered.
 
Research or further manufacturing use only, not for food or drug use.
  • Appearance: Clear Colorless Solution
  • Absorbance @ 280nm (1mg/mL in H2O): ≤ 0.015 nm
  • Absorbance @ 570nm (100mg/mL in H2O): ≤ 0.10 nm
  • Potency (Dried basis): ≥ 700 µg/mg
  • Sterility: Filtered through 0.22 µm filter Into sterile PETG bottles

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PR1MA™  TAE 10X Solution [TRIS Acetate EDTA 10X Solution]

Common Name: TRIS Acetate EDTA 10X Solution
CAS Number: 77-86-1, 64-19-7, 6381-92-6, 7732-18-5
Solubility: Water
Storage Temp: Room Temperature

10X solution contains:

  • TRIS-Base: 0.4 M
  • Acetic Acid: 0.2 M
  • EDTA: 10 mM
  • pH (10X Solution (@25°C): 8.2-8.4
Research or further manufacturing use only, not for food or drug use.

  • Appearance: Clear, Colorless Solution
  • pH: 7.8 - 8.2

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PR1MA™ Ethanol, Reagent Grade

Appearance: Clear Colorless Free of Foreign Matter
Color Value: ≤ 15
Ethyl Alcohol, Denatured:
Conforms Specific Gravity: 0.782 - 0.802

Components:

  • Ethyl Alcohol: 90%
  • 2-Propanol: 5%
  • Methanol: 5%

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PR1MA™ EDTA 0.5M Solution pH 8.0

  • CAS Number: 6381-92-6; 1310-73-2; 7732-18-5
  • Solubility: Water
  • Storage Temperature: Room Temperature
  • Shipping Weight: 0.3 lbs
  • Shipping Dimensions: 3.38 x 4.63 x 3.38

Research or further manufacturing use only, not for food or drug use.

  • Appearance: Clear and Colorless Solution
  • pH: 7.90 - 8.10
  • Sterile: Pass   

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PR1MA™ Acrylamide/bis-Acrylamide, 19:1 Ratio Solution

CAS Number: 79-06-1; 110-26-9; 7732-18-5
Storage Temp: 2-8°C

A 40% solution containing 38% (w/v) Acrylamide and 2% (w/v) bis-Acrylamide for a monomer to crosslinker ratio of 19:1.

WARNING! This product can expose you to Acrylamide, a chemical which is known to the State of California to cause cancer, developmental and reproductive harm. For more information go to www.P65Warnings.ca.gov.

Research or further manufacturing use only, not for food or drug use.

  • Appearance: Clear, colorless liquid
  • Conductivity of Solution: ≤ 10 µmhos
  • DNase/ RNase: Not Detected
  • Electrophoresis: Pass Test
  • pH: Report

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PR1MA™ Sodium Citrate, Trisodium Salt, Dihydrate, [Citric Acid, Trisodium Dihydrate]

Common Name: Citric Acid, Trisodium Dihydrate
CAS Number: 6132-04-3
Molecular Weight: 294.1
Chemical Formula: C6H5Na3O7  2H2O
Solubility: Water
Storage Temp: Room Temperature

Research or further manufacturing use only, not for food or drug use.

  • Appearance: White crystalline powder
  • Assay: ≥ 99.0 %
  • pH (5% Solution): 7.0 - 9.0
  • Alkalinity: Pass Test
  • Chloride: ≤ 50 ppm
  • Heavy Metals : ≤ 10 ppm
  • Identification Tests: Passes Tests
  • Loss on Drying: 10.0 - 13.0 %
  • Sulfate : ≤ 150 ppm
  • Tertrate: Meets USP Test
  • Grade: Meets current USP Specifications

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PR1MA™ LB Agar, Low Salt Formula, Granulated [Lennox L Agar]

Common Name: Lennox L Agar
CAS Number: 91079-40-2, 8013-01-2, 7647-14-5, 9002-18-0
Solubility: Water with Heat
Storage Temp: Room Temperature

For propagation and maintenance of E. Coli.

Dissolve 32 grams in 1 Liter of distilled water and adjust the pH to 7.2. Sterilize by autoclaving for 15 minutes.

Ingredients:

  • Casein Peptone: 10 g/L
  • Sodium Chloride: 5 g/L
  • Yeast Extract: 5 g/L
  • Agar: 12 g/L
Research or further manufacturing use only, not for food or drug use.
  • DCM Appearance: Homogeneous Free Flowing ,Light Beige
  • PPM Appearance: Clear, no to light ppt, light yellow
  • pH (2.0% Solution @ 25 oC): 6.8 - 7.2
  • Microorganism (E. coli ATCC 23724): Good to Excellent
  • Microorganism (E. coli ATCC 33694): Good to Excellent
  • Microorganism (E. coli ATCC 33849): Fair to Excellent
  • Microorganism (E. coli ATCC 39403): Good to Excellent
  • Microorganism (E. coli ATCC 47014): Good to Excellent
  • Microorganism (E. coli ATCC 53868): Good to Excellent
  • Sodium Chloride: 5 g/l
  • Yeast Extract: 5 g/L
  • Agar: 12 g/l
  • Casein Peptone: 10 g/L

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PR1MA™ LB Broth, Granulated [Lennox LB Broth]

Common Name: Lennox L Broth
Solubility: Water
Storage Temp: Room Temperature

For propagation and maintenance of E. Coli. Low Salt Formula. Molecular Biology Grade.

Dissolve 20 grams in 1 liter distilled water. Then adjust the pH to 7.2. Heat and frequently agitate to completely dissolve. Material is specially granulated to reduce dust and increase solubility rate. Sterilize by autoclaving for 15 minutes.

Ingredients:

  • Tryptone:10 g/L
  • Sodium Chloride: 5 g/L
  • Yeast Extract: 5 g/L

Research or further manufacturing use only, not for food or drug use.

  • Appearance: Light beige color, average particle size between 1 to 2mm
  • DCM Appearance: Homogeneous, free flowing light beige
  • PPM Appearance: Clear, no to light ppt, light yellow
  • Appearance of Solution: Prepared medium is yellow to gold and clear to moderately hazy
  • pH (2.0% Solution @ 25 oC): 6.8 - 7.2
  • Microorganism (E. coli ATCC 23724): Good to Excellent
  • Microorganism (E. coli ATCC 33694): Good to Excellent
  • Microorganism (E. coli ATCC 33849): Fair to Excellent
  • Microorganism (E. coli ATCC 39403): Good to Excellent
  • Microorganism (E. coli ATCC 47014): Good to Excellent
  • Microorganism (E. coli ATCC 53868): Good to Excellent
  • Casein Peptone: 10 g/L
  • Sodium Chloride: 5 g/L
  • Yeast Extract: 5 g/L

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PR1MA™  SOB Broth, Capsules

CAS Number: 91079-40-2; 8013-01-2; 7647-14-5; 7487-88-9; 7447-40-7
Solubility: Water
Storage Temp: Room Temperature

SOB Broth is recommended for use in cultivation of recombinant strains of E. Coli. It is a nutritionally rich growth medium for use in the preparation and transformation of competent cells.

Add two capsules to one liter of distilled water. Heat and stir gently to completely dissolve medium. Sterilize by autoclaving at 121°C for 15 minutes.

Final Solution contains:

  • Casein Enzymic Hydrolysate: 20 g/L
  • Yeast Extract: 5 g/L
  • Sodium Chloride: 0.5 g/L
  • Magnesium Sulfate: 2.4 g/L
  • Potassium Chloride: 0.186 g/L

Research or further manufacturing use only, not for food or drug use.

  • Appearance: Capsules
  • Appearance of Solution: Prepared medium is light to medium amber and clear
  • pH @25 °C: 6.8 - 7.2
  • Microorganism (E. coli ATCC 23724): Good to Excellent
  • Microorganism (E. coli ATCC 33694): Good to Excellent
  • Microorganism (E. coli ATCC 33849): Good to Excellent
  • Microorganism (E. coli ATCC 39403): Good to Excellent
  • Microorganism (E. coli ATCC 47014): Good to Excellent
  • Microorganism (E. coli ATCC 53868): Good to Excellent

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PR1MA™ LB Agar, Low Salt Formula, Powder [Lennox L Agar]

Common Name: Lennox L Agar
CAS Number: 91079-40-2, 8013-01-2, 7647-14-5, 9002-18-0
Solubility: Water with Heat
Storage Temp: Room Temperature

Molecular Biology Grade. For propagation and maintenance of E. Coli. Low Salt Formula.

Dissolve 35 grams in 1 Liter of distilled water. Adjust the pH to 7.2 Sterilize by autoclaving for 15 minutes

Ingredients:

  • Casein Peptone: 10 g / L
  • Sodium Chloride: 5 g / L
  • Yeast Extract: 5 g / L
  • Agar: 15 g / L

Research or further manufacturing use only, not for food or drug use.

  • Appearance: Powder
  • pH: 6.8 - 7.2
  • Solubility: Clear Solution

Proudly made in the USA! Click here for more made in America products!

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